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Chester County Press

Cooking with Wine

An Evening in the Mediterranean

Chef Karen Bentz will teach recipes and techniques from the Mediterranean. The menu will include strawberry champagne soup, chicken cooked with Chardonnay and peaches poached in Cote de Rhone.

Date & Time

March 27, 2014

6:30PM - 9:00AM

More Info

Event Website

(610) 688-3553

$65 per person

Community & Neighborhood

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