August 1: Lammas

Kick off the harvest season with Lammas! Rooted in centuries-old traditions, Lammas (or “Loaf Mass”) marked the gathering of the grain and the baking of the first bread from the new crop. Explore the vital role of farmers and grain production during the Revolution through hands-on farming activities to thresh, winnow, and grind the site’s heritage grains and bread breaking in the farmhouse kitchen. The farm is open from 11 AM to 4 PM with last admission at 3 PM. Tickets are $14 for Adults, $10 Children, and $7 Members.