“Feel Better, Naturally” 1st Annual Spring Macrobiotic Conference
Immerse yourself in the best holistic health and wellness content at this virtual conference that includes 21 hours of master classes, cooking classes featuring simple recipes with common ingredients, and a panel discussion.
Immerse yourself in the best holistic health and wellness content at the “Feel Better, Naturally” 1st Annual Spring Macrobiotic Conference, a virtual event presented by SHI Macrobiotics, Friday, March 5 – Sunday, March 7. Conducted via Zoom, the conference will include 21 hours of master classes, such as “From Seed to Table: A Journey to the Origin of Our Food” and “Healing Your Body and Mind by Healing Your Microbiome,” cooking classes featuring simple recipes with common ingredients, ending with a panel discussion Sunday afternoon.
Macrobiotics is a system of holistic principles and dynamic practices that guides choices in nutrition and lifestyle for physical, emotional, mental, social, and environmental health. Internationally renowned presenters will share fresh, unique content in an open and modern approach to macrobiotics that allows for the practice to be more effective and enjoyable.
Visit https://shimacrobiotics.org/product/spring-macrobiotic-conference/ for the full schedule, a description of each session and to register. Registration options include the full three-day conference, or single-day Saturday or Sunday which includes the Friday evening welcome and lecture:
3/5 + 3/6: $75.00 thru 2/19, then $ 99.99
3/5 + 3/7: $75.00 thru 2/19, then $ 99.99
3/5 + 3/6 + 3/7: $150.00 thru 2/19, then $199.99
A full recording will be available following the event for any sessions that may be missed; the recording may also be purchased at https://shimacrobiotics.org/product/spring-macrobiotic-conference/.
Date & Time
March 7, 2021
9:00AM - 4:30PM
More InfoVirtual Event
$150 for 3 days by 2/19; $199.99 for 3 days after 2/19; $75 for 1 day by 2/19; $99.99 for 1 day after 2/19