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Moved Online: The Newlin Series: “American Cuisine in the Colonial Era”

Yale History Professor Paul Freedman to discuss Early American foods

PLEASE NOTE: Due to ongoing concerns with the COVID-19 pandemic, the Newlin Series programs scheduled for August will be going virtual. The presentations will be free to the public, but attendees must register ahead of time through Zoom.


While most of his career as a history professor at Yale University has focused on the Middle Ages, Paul Freedman’s recent work has set out to answer the question, “What is American cuisine and how has it reflected social trends and divisions?” In this talk, he will focus on food in the colonial period, the formative era of American cuisine.


Register for this online talk at https://zoom.us/meeting/register/tJ0ldOuqqjssHtw_DgsJZFsexTPuPQo1PMkp

Date & Time

August 1, 2020

2:00PM - 3:00PM

Add to Calendar 08/01/202002:00 PM 08/01/202003:00 PM America/New_York The Newlin Series: “American Cuisine in the Colonial Era” PLEASE NOTE: Due to ongoing concerns with the COVID-19 pandemic, the Newlin Series programs scheduled for August will be going virtual. The presentations... More info at www.chestercounty.com/events/185578/the-newlin-series-american-cuisine-in-the-colonial-era- Newlin Grist Mill 219 S. Cheyney Road , Glen Mills, PA 19342 axEakIwmdzNKaowyWmiv58927

Location

Newlin Grist Mill 219 S. Cheyney Road Glen Mills 19342 PA US

Get Directions

More Info

Event Website

1610-459-2359

Free

Other History lecture foodways Newlin Series Chadds Ford

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